3 Reviews

My mother also made these every year at Christmas. The only difference is, she added a teaspoon of vanilla after melting the chocolate and margarine. This is a very fast, fun, and tasty treat to make. The colors look wonderful on a cookie tray. Thanks for submitting this recipe.

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bajasbaby69 November 24, 2007

My Mom & I would always make these, but we leave out the nuts. Made a batch tonight and left it in a wax paper lined loaf pan in the freezer for a few hours. They sliced up beautifully. Very pretty and tasty.

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BerrySweet December 21, 2006

My sister makes these a lot at Christmas. Very easy & tasty, plus nice & colorful on the cookie platter. The kids love them.

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Marg (CaymanDesigns) November 12, 2004
Stained Glass Window Cookies