St. Pat's Chili

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READY IN: 1hr 20mins
Recipe by Jen Andrews

From the chili suppers at an old country church. Sells out everytime.

Ingredients Nutrition

Directions

  1. Brown the ground beef with onion, chili powder, salt& pepper to taste.
  2. Drain and stir in cracker crumbs.
  3. Add tomato juice, water and kidney beans.
  4. Simmer 1 hour.

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