How have I not reviewed this yet? Have made it about half a dozen times and love it. Great on sandwiches, hot dogs, hamburgers, making it now to go with salmon patties for dinner. I am a Sriracha junky, so love most anything made out of it. I usually go with a 1/4 cup light mayo and a heaping TBSP of mustard and hot sauce to make a smaller batch at a time as it is just me and hubby that like the hot stuff. Thanks for posting, in 'my must have in the fridge' recipe file!
Wowee! If anybody tries to tell you that mayonnaise is bland, serve 'em up some of this! Just wonderful, and gave my cole slaw a real kick. Thanks for posting!
I didn't want a full recipe cause I'm the only one to eat it. Too spicy for my son and DH doesn't really like mayo and he only adds hot peppers to his hot-dogs or burgers... So I scaled this recipe to 0.25 cup. But then I found it was too much. Since all 3 ingredients was the same quantity, I used 1/8 cup of each ingredients. And now I see that there was more mayo. Probably a glitch with the new site. Anyway, it doesn't matter cause I really liked it. Thanks Gailanng :) Made for Holiday tag
Very good on our grilled sausages.
Well, slap my a$$ and call me Sally! That is one hot mayo! I used it on hot dogs as well (Boomette's photo inspired me) and it added a huge kick of flavour! Not for the weak of heart! Made for the Best of 2010 Tag Game. Another great recipe Gailann! :)
Was ok, but needed some lemon or lime juice!