Sriracha Honey Dipping Sauce

"It's easy to remember...1 part honey, 1 part Sriracha. The result is the perfect combination of sweet and spicy. Use on chicken tenders, etc."
 
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photo by Baby Kato photo by Baby Kato
photo by Baby Kato
photo by Baby Kato photo by Baby Kato
Ready In:
5mins
Ingredients:
2
Yields:
1 cup
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ingredients

  • 12 cup honey
  • 12 cup sriracha asian garlic sauce
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directions

  • Mix together honey and Sriracha in equal parts and serve.

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Reviews

  1. Spicy and sweet, what a great mix. I had it with grilled chicken. It was so good. Thanks gailanng :) Made for Name that ingredient tag game
     
  2. Wow, is this good. So simple, so quick and so easy....did I say.... SO Delicious, it was. I used wildflower honey, I couldn't believe how it toned down the garlicy, hot and spicy Sriracha Sauce. It is terrific, I can see so many uses for this lovely dipping sauce. Today, I drizzled it over Kentucky fried chicken, so very good, just the perfect amount of heat. I can't wait until tomorrow, I will be serving it as a dipping sauce for shrimp. Thanks for sharing another winner gailanng.
     
  3. I feel like I can bottle this and make a fortune.
     
  4. Simple, and pretty good. I'm not a huge fan of Sriracha sauce (I like hot, and garlic, but not both at the same time), but this was nice for dipping egg rolls and chicken nuggets. I shared some with a friend and she liked it too.
     
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RECIPE SUBMITTED BY

I'm just me, mother, grandmother...friend to many and a Louisianian. My Cajun and French Quarter Italian descent afforded me exposure to some of the best of foods. My passions are my family, decorating, cooking and gardening. Those very passions push me into constant awareness with always looking for something new to delight the senses, thus my favorite idiom...Inspire me, puuuullllllleeeeeeease! ...and I mean it, too. God Bless America!
 
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