Adjust ingredients to taste.
Make and share this Sriracha Cocktail Sauce recipe from Food.com.
- Combine all ingredients in a small bowl. Either serve immediately or cover and refrigerate until ready to serve.
You've got me hooked on srircha now, GailAnn! I love this stuff! I made this as a cocktail sauce to go with shrimp and we devoured it. Quick, simple, and tasty. Made for Everyday is a Holiday Tag.