Total Time
3hrs 15mins
Prep 15 mins
Cook 3 hrs

Crock-pot or stove-top soup.

Ingredients Nutrition


  1. Saute chicken in olive oil until lightly browned.
  2. Remove chicken (do not drain pan) and set aside.
  3. Saute vegetables except squash in same pan.
  4. Put all ingredients except chicken in a crock pot or stove-top pot.
  5. Cook on low for 3-4 hrs until squash is tender.
  6. Remove from heat and add chicken.

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