Never throw your squash seeds away again - make this quick and tasty snack! This recipe is taken from my blog located at: http://onceuponathyme.wordpress.com/
- Remove the seeds from the squash and remove the membrane from the seeds (this is by far the most time consuming bit!).
- Heat a little oil in a frying pan, add the chilli, a pinch of sea salt and the squash seeds, then heat through and serve immediately.