Total Time
20mins
Prep 5 mins
Cook 15 mins

Whistle Stop Cafe cookbook. Use Yellow Squash to prepare the squash.

Ingredients Nutrition

Directions

  1. Combine squash, egg yolks, saltines, and flour; mix well.
  2. Beat egg whites until stiff but not dry; fold into squash mixture. Drop by heaping tablespoons into hot oil (375°F), and deep-fry until golden brown. Drain in a colander.