Spumante-Vodka Cocktail With Lemon Sorbet

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Oh yeah! Bring on this bad boy! Oh, this is so good! You could serve this as a dessert, and it's great to serve at a brunch. I found this in Bon Appetit. It's luscious.Feel free to try different flavors of sorbet.

Ingredients Nutrition

  • 1 pint frozen lemon sorbet (2 cups)
  • 1 12 cups spumante or 1 12 cups champagne
  • 6 tablespoons vodka
  • 6 tablespoons whipping cream


  1. Spoon frozen sorbet into blender.
  2. Add spumante, vodka and whipping cream.
  3. Blend until smooth, about 1 minute.
  4. Divide among 6 Champagne flutes,or wine glasses, and serve.

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