Spritzgeback (Spritz Cookies)

Total Time
2hrs 10mins
Prep 0 mins
Cook 0 mins

Ingredients Nutrition


  1. Beat butter and sugar until light.
  2. Beat in egg, egg yolk and extract.
  3. Sift flour, salt, and baking powder; gradually add flour mixture to eggs.
  4. Chill dough 1/2 hour.
  5. Press 1/4 of the dough into a cookie press.
  6. Keep remaining dough chilled.
  7. Shape cookies onto a greased baking sheet.
  8. Bake in 400 degrees F. oven for 7 to 10 minutes or until done.
  9. Cool on wire racks and store in airtight tins.
Most Helpful

I really like the texture and the almond flavor of these cookies. Nice addition to my Christmas cookie plate.

Lori Mama December 01, 2004