I just finished making these cookies and I had to review them right away. This is the best Spritz recipe I have used since receiving my Spritz cookie gun. It went together easily. The cookies came out and onto the cookie sheet nicely. The flavor was great! I used vanilla extract because my kids don't care for the almond. Thanks for posting this recipe!
Best Spritz cookie recipe ever! It reminds me so much of the delish cookies that my grandmother made every Christmas. Wish she could still make them, bc nothing will ever replace hers... but these are a close second. I struggled with the recipe that Wilton provided with the cookie press, churning out mediocre cookies and wasting butter... but this recipe does not disappoint! I add 1/4 tsp extra almond, since we love that flavor.... and my husband prefers them green. Can't wait to share them at my cookie swap today!
Very nice basic spritz cookie recipe. I added food coloring and skipped the sprinkles.
Very good. Just like Mom used to make. Like another reviewer, I used 1 tsp almond and 1 tsp vanilla. I used my star desibn cookie press to make long lines of Spritz and then cut into two or three inch pieces when I removed from pan. Thanks for sharing Caryn.
Thanks, i thought the dough was too dry, but it baked up beautifully.
I just got finished making these for my daughter's spring cookie sell fund raiser. These are awesome!!! You can make all the fun shapes, butterfly,flower,ladybug,hearts.. Ty so much Caryn! These will sure be a hit. Everything you need is in most of everyone's pantry!!! Definately a KEEPER. I gave five starts.. they deserve 20+!!
Easy, yum!. I used 1 tsp almond, and 1 tsp vanilla. I also tried 2 tsp orange extract and used orange spiced cinnamon to top- very good. Love these now that i have a spritz cookie maker. you can make tons of these in no time to hand out for the holidays.
Great cookie. My kids loved making them and eating them! I used orange extract instead of the almond.
Great recipe! I used vanilla extract (just didn't have almond on hand) and chilled dough for about an hour. Decorated with peppermint crunch baking chips and they were fantastic. Not dry at all, the whole family loved them. By far the best spritz recipe I have tried!
Very Good and easy!!! Hubby loved them!