- 1 cup butter or 1 cup margarine
- 2⁄3 cup sugar
- 1 beaten egg
- 1 teaspoon vanilla extract
- 2 1⁄2 cups flour
Directions See How It's Made
- Thoroughly cream butter with sugar.
- Beat in egg and vanilla.
- Stir in flour.
- Let stand for 15 minutes.
- Using 1/4 of the dough at a time, force through a cookie press, forming various shapes on ungreased cookie sheets.
- Bake in preheated 400-degree oven for 8-10 minutes until set but not brown.