Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Springtime Vegetable Coleslaw Recipe
    Lost? Site Map

    Springtime Vegetable Coleslaw

    Springtime Vegetable Coleslaw. Photo by A Messy Cook

    1/1 Photo of Springtime Vegetable Coleslaw

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Boca Pat's Note:

    This is a nice healthy salad for those hot summer days.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine cabbage, carrots, broccoli, tomatoes, celery and cucumber in large salad bowl.
    2. 2
      Whisk together remaining ingredients for dressing.
    3. 3
      Pour over vegs; toss to coat well.

    Ratings & Reviews:

    • on May 29, 2005

      45

      This is a gorgeous salad! I took it to a big get-together this afternoon and was glad I had found this beautiful dish to bring :-) I doubled the amount of cherry tomatoes, subsituted honey mustard for Dijon, and omitted the parsley. However, I thought the dressing could use more oomph. It may just personal preferences, but even though I like vegetables, I would prefer the dressing to have a more assertive flavor. The dressing was delicious but I thought I could taste too much of that "bitter" cabbage flavor. If you like cabbage, though, this would be great for you! I'll be making it again (especially because it has no mayo or sugar) but I'm going to add something to the dressing...more mustard, or herbs, or something like that. Thanks for the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 13, 2004

      55

      loved this salad.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 19, 2004

      45

      I enjoyed this salad for lunch this afternoon minus the broccoli florets since I'm not a big broccoli fan. Also, I subsituted the vinegar with fresh lemon juice and I skipped the garlic salt because I did not have that on hand. I will be making this again because it is good and healthy too! Thanks for sharing:-)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Springtime Vegetable Coleslaw

    Serving Size: 1 (97 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 108.1
     
    Calories from Fat 83
    77%
    Total Fat 9.2 g
    14%
    Saturated Fat 1.2 g
    6%
    Cholesterol 0.0 mg
    0%
    Sodium 52.0 mg
    2%
    Total Carbohydrate 6.1 g
    2%
    Dietary Fiber 2.2 g
    9%
    Sugars 3.2 g
    13%
    Protein 1.5 g
    3%

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites