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1/1 Photo of Spring Roll Dipping Sauce
A very flavorful dipping sauce I use for my Vietnamese Spring Rolls. The flecks of carrot and crushed chilies look very appealing in the serving bowl. A crowd pleaser that makes for recipe requests. Recipe from Jean Pare's "Company's Coming Asian Cooking"
Units: US | Metric
Serving Size: 1 (351 g)
Servings Per Recipe: 1