1 Review

LOVED this Kumquat! In fact I had to try very hard to leave my mom some of the leftovers for lunch. It's so versatile; I have to admit I used extra green beans, some fresh shelled peas, and cauliflower! It's what was in the fridge and it worked! We ate it slightly warm. I too am a lemon-dill fan. Tanks for this wonderful sure-to-be-repeated lunch idea!

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White Rose Child August 25, 2007
Spring Rice Salad With Lemon-dill Dressing