Total Time
Prep 0 mins
Cook 0 mins

This is my grandmother's (nanna's) original recipe. She was a cook in a big house when she was a girl.

Ingredients Nutrition

  • 4 ounces flour
  • 4 ounces white breadcrumbs
  • 4 ounces suet
  • 2 ounces sugar
  • 3 ounces raisins
  • 12 orange rind, grated
  • 14 pint milk

Directions

  1. Mix all ingredients with enough milk to make a thick cake mixture. Grease a piece of tin foil.
  2. Spoon mixture on like a sausage, 2" thick.
  3. Seal in foil.
  4. Steam for 2 hours.

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