Spooky Pumpkin Bowl Soup
- Ready In:
- 2hrs 20mins
- Ingredients:
- 7
- Yields:
-
2 pumpkins
- Serves:
- 4
ingredients
- 2 small sugar pumpkin
- 1 (10 1/2 ounce) can cream of chicken soup
- 10 1⁄2 ounces half-and-half (1 soup can)
- 1⁄2 cup long grain rice
- 1 medium onion
- 1 garlic clove
- salt and pepper
directions
- Hollow out pumpkins.
- Dice and brown onion and garlic.
- Mix soup, half & half, rice, onion and garlic. Divide evenly between pumpkins.
- Bake at 300 degress for 2 hours.
- Serve in pumpkin. Scoop pumpkin meat in each bite.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
<img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg">
New to cooking, i became a foodie about 3 years ago. I want to provide my family with good healthy meals and splurge a little every once in a while..
I am interested in making better quality food and household products and loooove trying new things.