Spooky Eyeballs
Added October 11, 2004 | Recipe #101677
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Prep Time:
Cook Time:
I found this in a supermarket leaflet. I haven't tried them myself but thought they looked fun for all those Halloween parties!
Directions:
1
Cut the eggs in half and scoop out the yolks.
2
In a bowl mash the yolks with the cream cheese.
3
Fill the eggs with the cream cheese mixture and push an olive into the middle of each one.
4
Dip a wooden toothpick into the foodcolouring and draw bloodshot veins onto the cheese mixture, running from the olive to the outside.
Ratings & Reviews:
Fun recipe. I make these for our Halloween meal and the kids got a huge kick out of them. This is a simple quick and fun recipe to share with our family. Thank you for posting this recipe.
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looks like fun - will try them for halloween
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These were great! I altered the recipe a bit to more resemble the recipe I normally use for deviled eggs, but followed the design of this - a hit at our halloween party!
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Nutritional Facts for Spooky Eyeballs
Serving Size: 1 (361 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 77.1
Calories from Fat 58
75%
Total Fat 6.4 g
9%
Saturated Fat 3.2 g
16%
Cholesterol 118.1 mg
39%
Sodium 63.5 mg
2%
Total Carbohydrate 0.5 g
0%
Dietary Fiber 0.0 g
0%
Sugars 0.3 g
1%
Protein 3.9 g
7%
The following items or measurements are not included:
pimento stuffed olives
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