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    You are in: Home / Recipes / Spooky Eyeball Tacos Recipe
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    Spooky Eyeball Tacos

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Nana Lee's Note:

    Now, truthfully, could you eat something that looks back at you! Well, I guess at Halloween, anything goes!

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    Ingredients:

    Serves: 6

    Yield:

    tacos

    Units: US | Metric

    Directions:

    1. 1
      PREHEAT oven at 350°F
    2. 2
      MIX meat and seasoning mix.
    3. 3
      SHAPE into 36 (1-inch) balls; place in 15x10x1-inch baking pan.
    4. 4
      BAKE for 15 to 20 minutes or until cooked through.
    5. 5
      FILL each taco shell with 1 meatball; DRIZZLE with salsa.
    6. 6
      TOP with 2 meatballs dipped in sour cream.
    7. 7
      GARNISH with olives to make "eyeballs."
    8. 8
      SUBSTITUTES:.
    9. 9
      Substitute leaner cuts of ground beef, such as ground round or ground sirloin, for ground beef and reduced fat sour cream for sour cream.
    10. 10
      Substitute taco sauce for salsa.

    Ratings & Reviews:

    • on October 26, 2006

      55

      i make tacos 24/7 but this is a spooky taco,grandkids loved it,also on a couple put in food dye and made green for golish tacos,but you get all the credit.thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spooky Eyeball Tacos

    Serving Size: 1 (178 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 369.5
     
    Calories from Fat 221
    59%
    Total Fat 24.5 g
    37%
    Saturated Fat 9.2 g
    46%
    Cholesterol 64.0 mg
    21%
    Sodium 449.7 mg
    18%
    Total Carbohydrate 20.5 g
    6%
    Dietary Fiber 2.8 g
    11%
    Sugars 1.1 g
    4%
    Protein 17.4 g
    34%

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