Split Pea Soup

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READY IN: 24hrs 10mins
Recipe by salvador1709

From the MDC Kitchen To Yours

Ingredients Nutrition


  1. Add water to peas, boil 2 minutes, remove from heat, cover tightly and soak 1 hour.
  2. Add remaining ingredients.
  3. Cook slowly till peas are tender, 45 minutes.
  4. Remove ham bone.
  5. Rub peas through sieve or leave unstrained, season.
  6. If soup is too thick, add water.
  7. Garnish with ham.

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