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I found this recipe on Splenda's website and made a few alterations so that it is now super-easy to make. Now, I'm the kinda person that assumes that anything low-fat will be gross. However, this wasn't just good for a low calorie pie- it was the most excellent pie I have ever made! Seriously no one would ever guess it had Splenda in it- and with my alterations it's now easy as... pie?
Units: US | Metric
Serving Size: 1 (178 g)
Servings Per Recipe: 8
The following items or measurements are not included: