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    You are in: Home / Recipes / Spiral Stromboli Recipe
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    Spiral Stromboli

    Spiral Stromboli. Photo by Breezytoo

    1/1 Photo of Spiral Stromboli

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Crafty Lady 13's Note:

    Stuffed with salami, ham, roasted red peppers and cheeses, this stromboli takes advantage of refrigerated French loaf dough so it's easy to assemble for a meal, appetizer or late night snack. I have prepared this with other variations--using diced green peppers or onions, pepperoni, etc. I like to make this using whatever I have on hand or whatever I have a craving for. Another favorite from Taste of Home's Busy Family Cookbook.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Unroll the dough and pat into a 14" x 12" rectangle. Sprinkle with mozzarella and cheddar cheese to within 1/2" of edges; top with meat and red peppers. Roll up jelly-roll style, starting with a short side; seal seam and tuck ends under.
    2. 2
      Place seam side down on a ungreased baking sheet. Brush with butter; sprinkle with Parmesan cheese. Bake at 375 degrees F for 25-30 minutes or until golden brown. Slice wih a serrated knife.

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    Ratings & Reviews:

    • on October 01, 2009

      55

      This recipe can be modified to make a million different strombolis. We've made this as posted, but have also tried it with chicken/cheese/jalapenos, sausage/cheese, pepperoni/cheese, spinach/feta, etc. Get creative!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 29, 2009

      55

      This was quick and easy!! Left out the ham and salami ....used pepperoni..yummy. Am making it for lunch again this week. Thanks for sharing your recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 27, 2009

      55

      This was a very quick and easy dinner tonight! You can easily change the filling up to suit different tastes and have a meal on the table in no time. I made it with the ham and salami as written, but did skip the roasted red pepper as a personal choice. Thanks for sharing your recipe :) Made for PAC Spring 09

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Spiral Stromboli

    Serving Size: 1 (213 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 544.9
     
    Calories from Fat 255
    46%
    Total Fat 28.3 g
    43%
    Saturated Fat 15.3 g
    76%
    Cholesterol 95.6 mg
    31%
    Sodium 1756.3 mg
    73%
    Total Carbohydrate 39.8 g
    13%
    Dietary Fiber 0.4 g
    1%
    Sugars 1.0 g
    4%
    Protein 32.2 g
    64%

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