When not serving turkey for Thanksgiving or Christmas, we always indulged in a Honey Baked ham. That is until I made this recipe two years ago. Now this is all my husband requests for holidays. The recipe is easy to prepare and the results are amazing! No need to wait for a special occasion. I leave out the chipotles (personal preference) and have substituted different nectars (mango, guava). This is a must try recipe if you like ham.
I loved this recipe! will probably only make my ham's this way in the future, easy, juicy, delicious! It reminds me of a General Tso's spice, sweet yet spicy. My whole family loved it, even the kids. If you have a hard time finding the peach nectar, you can find it w/ the mexican soda's in the grocery store, you can purchase it by the can. Enjoy!