Spinach Squares

READY IN: 1hr 10mins
Recipe by ratherbeswimmin'

An easy and different side dish for spinach lovers like me.

Top Review by JoSyrNY

Oh, these were a hit at Thanksgiving dinner! I increased everything by 1/2, and added mushrooms because I like them so much, but otherwise followed the recipe. Wonderful flavor and texture and very easy to make. I plan on making them again soon.

Ingredients Nutrition

Directions

  1. Drain the spinach well by pressing between layers of paper towels.
  2. In a big mixing bowl, add the spinach, rice, green onions, and Swiss cheese; stir to combine and set aside.
  3. In another bowl, add the mushroom soup and next 5 ingredients; stir to combine.
  4. Add to the spinach mixture; stir to combine.
  5. Spoon into a lightly greased 8-inch square baking pan.
  6. Mix together the bread crumbs, parmesan cheese, and melted butter.
  7. Sprinkle evenly over the spinach mixture.
  8. Bake at 325° for 30 minutes or until thoroughly heated.
  9. Let rest for 10 minutes before cutting into squares.
  10. Serve warm.

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