Total Time
Prep 15 mins
Cook 0 mins

Another delicious variation of Spinach Dip.

Ingredients Nutrition


  1. Place thawed spinach into a strainer and squeeze to remove all the moisture.
  2. In a medium bowl mix sour cream, mayo, and soup mix together.
  3. Add prepared water chestnuts, green onion and shrimp.
  4. Stir in spinach and refrigerate at least 1 hour.
  5. Servein a carved out, large sour dough roll.
  6. I like to cut up french bread into chunks and serve with it as well.
  7. Enjoy.