Spinach, Shrimp and Pasta Salad

Submitted by Dawn399

"This is a great deli style side dish to round off a meal or makes a great lunch. It is easy, quick, and low calorie- what more could you ask for?"

 

• Ready In: 25mins
• Ingredients: 7
• Serves: 4

ingredients

• 354.88 ml rotini pasta (cooked according to package directions)
• 340.19 g medium shrimp (shelled, deveined, and cooked shrimp)
• 709.77 ml torn fresh spinach
• 236.59 ml halved cherry tomatoes
• 59.14 ml fat-free parmesan cheese, ranch or peppercorn dressing
• 44.37 ml coarsely chopped basil
• 59.14 ml shredded romano cheese

directions

1. Cool cooked pasta.
2. May run cool water over pasta to cool.
3. Drain well.
4. In a large bowl combine pasta, shrimp, spinach and tomatoes.
5. Pour salad dressing over mixture and toss.
6. Add basil and Romano cheese and toss.
7. May serve with soup or sandwiches.