Spinach Sausage Balls

READY IN: 30mins
Recipe by Melissa Spangler

Great savory appetizer that's a little different. My sister, Marilyn Milam of Kennett, MO gave me this recipe. Enjoy!

Top Review by Joyce S.

This is my third time making them and they turn out perfect every time. Pure deliciousness!

Ingredients Nutrition


  1. Preheat oven to 325 degrees.
  2. Cook and drain chopped spinach. Squeeze spinach until dry with paper towel.
  3. Combine other ingredients and mix well.
  4. Shape into 1 inch balls.
  5. Place on ungreased baking sheet and bake in 325 degree oven for 15 minutes.

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