Spinach Salad With Yogurt Dressing

Total Time
2hrs 30mins
Prep 2 hrs 30 mins
Cook 0 mins

A homemade yogurt-based salad dressing is served with this fresh spinach salad. Great as a light lunch or serve as a side. Land-O-Lakes Cookbook. Prep time includes chilling salad dressing.

Ingredients Nutrition


  1. in small bowl stir together all dressing ingredients except milk.
  2. stir in milk until desired consistency is reached.
  3. cover and refrigerate at least 2 hours.
  4. in large bowl toss together all salad ingredients.
  5. serve with dressing.
Most Helpful

This was a good (and easy) salad. I used real crushed garlic + salt in place of garlic salt. I think some of the ingredients were a bit odd together. I think next time, I'd replace the monterey jack cheese with fresh parmesan and replace the peanuts with toasted walnuts of almonds. Thanx for sharing!

*Parsley* October 19, 2009

This was a nice salad, but a little on the bland side for us. I thought the dressing was a little lacking in flavor but don't have a clue what I would do to change it. All in all a nice luch served with toasted French Bread. Thanks for sharing. :0

~Nimz~ September 20, 2009