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    You are in: Home / Recipes / Spinach Salad With Apple Dressing Recipe
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    Spinach Salad With Apple Dressing

    Spinach Salad With Apple Dressing. Photo by White Rose Child

    1/2 Photos of Spinach Salad With Apple Dressing

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    HokiesMom's Note:

    A sweet dressing that tops baby spinach leaves. Found in Simple and Delicious Sept 2007 magazine. A nice salad that can be dressed up and served for a brunch/luncheon or dressed down and served on a Friday night pizza night.

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    Units: US | Metric


    1. 1
      For dressing: in a jar with a tight-fitting lid, combine the apple butter, oil, vinegar and pepper; shaking very well.
    2. 2
      Divide spinach leaves between four plates and sprinkle with pecans and cheese.
    3. 3
      Drizzle with dressing right before serving.

    Ratings & Reviews:

    • on March 02, 2009


      I made this exactly to the recipe and wouldn't want to change a thing. As someone who always has baby spinach leaves in the fridge - just love them in sandwiches - making this was just so easy. I also loved the pecans and cheese. Such a fabulous blend of flavours. I used Bev's Crock Pot Apple Butter and we greatly enjoyed this with MarraMamba's Potato and Leek Pancakes and then I enjoyed it next day in a rye bread sandwich with slices of roasted turkey. Thank you so much for sharing this wonderful recipe, HokiesLady! Made for 1-2-3 Hit Wonders. This one I'll certainly be making regularly.

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    • on May 21, 2008


      Salads don't get any simpler than this, and it's delicious! I was out of oil for the dressing, so I used about a tablespoon plus two Tbsp. water. I also subbed a bit of vegan cheddar for the swiss cheese. I think it's great with or without cheese. Thanks for an easy, tasty keeper!

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    Nutritional Facts for Spinach Salad With Apple Dressing

    Serving Size: 1 (98 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 269.6
    Calories from Fat 189
    Total Fat 21.0 g
    Saturated Fat 3.3 g
    Cholesterol 6.2 mg
    Sodium 42.3 mg
    Total Carbohydrate 18.3 g
    Dietary Fiber 2.4 g
    Sugars 13.1 g
    Protein 3.9 g

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