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    You are in: Home / Recipes / Spinach Rockefeller Stuffed Portabellas Recipe
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    Spinach Rockefeller Stuffed Portabellas

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    • on April 03, 2005

      I cut back a little on the butter. Sauted the onion and garlic together before adding the remaining ingredients. The recipe didn't say what to do with the celery, so I chopped it and added with the spinach. The lemon flavor was a little strong and if I were to make this again, I think I would reduce the lemon juice by half. I also think it would be good with additional grated cheese.

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    Nutritional Facts for Spinach Rockefeller Stuffed Portabellas

    Serving Size: 1 (300 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 242.5
     
    Calories from Fat 143
    59%
    Total Fat 15.9 g
    24%
    Saturated Fat 9.6 g
    48%
    Cholesterol 38.1 mg
    12%
    Sodium 259.5 mg
    10%
    Total Carbohydrate 19.8 g
    6%
    Dietary Fiber 6.6 g
    26%
    Sugars 4.3 g
    17%
    Protein 8.6 g
    17%
    Detailed Nutrition Values About Nutrition Info
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