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Prep 5 mins
Cook 30 mins
From 1001 Low Fat Recipes
Make and share this Spinach Risotto recipe from Food.com.
- Combine spinach, olive oil, onion and garlic in large saucepan; cook over medium heat, stirring constantly, about 5 minutes.
- Process mixture in food processor until smooth; return to saucepan. Add rice and chicken broth.
- Cook over low heat until liquid is absorbed and rice is tender, about 20 minutes. Stir occasionally.
- Stir in cheese; season to taste with salt and pepper.