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    You are in: Home / Recipes / Spinach Rice Salad Recipe
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    Spinach Rice Salad

    Spinach Rice Salad. Photo by Katanashrp

    1/1 Photo of Spinach Rice Salad

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Whisper's Note:

    I got this recipe from my sister-in-law, who is a very good cook. It's delicious and easy. The cook time is boiling the rice. I use my microwave for the bacon.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix cooked rice with next 6 ingredients.
    2. 2
      Toss lightly.
    3. 3
      Brown bacon and put in with salad just before serving.

    Ratings & Reviews:

    • on December 13, 2003

      55

      Great rice salad that both my husband and I thought was delicious. I shredded the spinach to make it easier to mix up with the other ingredients. I liked the zesty sweet and tangy dressing and bacon makes everything a little better. Made a great brown-bag lunch. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 24, 2012

      55

      Great dish. I used brown/wild rice mix and skipped the sugar since the Italian dressing already had some in. Love the addition of crumbled bacon on top. Thank you.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spinach Rice Salad

    Serving Size: 1 (197 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 543.4
     
    Calories from Fat 309
    56%
    Total Fat 34.3 g
    52%
    Saturated Fat 9.9 g
    49%
    Cholesterol 38.5 mg
    12%
    Sodium 1058.7 mg
    44%
    Total Carbohydrate 46.5 g
    15%
    Dietary Fiber 1.9 g
    7%
    Sugars 4.7 g
    18%
    Protein 11.7 g
    23%

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