Spinach Ravioli With Roasted Red Pepper Sauce

READY IN: 25mins
Recipe by DustyPyatt

Amazing! Simple ingredients blend together for a faster than fast sauce! You'll impress yourself once this dish hits the table! This one is also great for a fast freezer dinner kit.

Top Review by CookingClubDiva

Loved this recipe for my cooking club! The only change I would suggest is to add a small can of tomato paste when reheating the sauce to keep it from being too watery. Also, we served ours with mushroom ravioli, which was fabulous!

Ingredients Nutrition


  1. Boil the ravioli according to package directions.
  2. Place remaining ingredients in a blender, cover and puree.
  3. Heat the sauce to you desired temp and serve over ravioli.
  4. Another great freezer dinner kit!
  5. Leave ravioli in bags they come in, frozen.
  6. Blend the ingredients just like above, just don't heat. Place in a large freezer bag, lay flat in your freezer.

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