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This is a quick, simple supper that comes together tasting like you spent a lot of time on it! You can use sliced mozzarella or provolone instead of the shredded cheese. It works well either way. Also, I make it with and without the cream. It depends on if I have it on hand at the time.
Units: US | Metric
Serving Size: 1 (184 g)
Servings Per Recipe: 4
The following items or measurements are not included:
frozen cheese ravioli