Spinach, Raspberry and Brie Salad With Balsamic Maple Vinaigrett

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READY IN: 10mins
Recipe by Chef mariajane

This is a delicious salad, I love the maple vinaigrette!!

Ingredients Nutrition

Directions

  1. Whisk togeher vinaigrette ingredients. Alter tartness by using more or less oil.
  2. To make Salad; Cut each Brie rould into 8 wedges; place 4 wedges of brie around 4 plates. Mound spinach in center of each; sprinkle with red onion, raspberries and pine nuts,.
  3. Drizzle balsamic vinaigrette over top. Grind a little black pepper over salad and serve. Makes 4 servings.

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