Spinach Quiche

Steven Nicholson's Note:

This is Beautiful and so easy to make.

• Total Time: 45 mins
• Prep Time: 10 mins
• Cook Time: 35 mins

Ingredients:

Servings: 4

• 1 bunch fresh spinach , cooked drained and dried
• 1 medium onion , chopped
• 1 cup grated cheese
• ¼ cup mushroom , sliced
• 1 ½ cups milk
• 3 eggs
• ½ teaspoon salt
• bacon (optional to suite taste)
• 1 sheet shortcrust pastry

Directions:

1. Line Quiche dish with short crust pastry.
2. Place first 4 ingredients + (bacon optional)in quiche dish or large deep pie dish.
3. Combine other ingredients in blender. Pour contents over ingredients in dish. Bake at 200 degrees Celsius for 35-40 minutes.

Reviews

[Chef #531811]

This was very good. A little less done than I prefer but that is totally my fault I did not look up the temp conversion and just trusted the other reveiwer. Just a note here the official conversion from 200 celcius to farenheit is 392. Now I know. Still the flavor was great. My husband who is not a spinach fan was OK with it in there and did not request it to be made without spinach in the future. So that is actually a thumbs up from him. Thanks for the recipe.

[Sweetiebarbara]

We had this for dinner tonight, it was excellent.

[-Sheri-]

This was very good. But the temperature is wrong. I cooked it at 325 for 35-40 minutes. At 200, It never cooked.