Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Spinach Pita Pizzas Recipe
    Lost? Site Map

    Spinach Pita Pizzas

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Anna T's Note:

    I've had this recipe for quite few years. I have made this with fresh spinach as well. My family loves it!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 4-5

    Yield:

    pitas

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 350. Brush both sides of pitas with oil. Arrange on a baking sheet. Beat eggs with a fork in a large bowl. Add remaining ingredients except mozzarella, toss to mix. Spread mixture evenly among the pitas. Top with mozzarella cheese. Bake 20 minutes until bread is crisp and mozzarella melts and browns slightly.
    2. 2
      Note: I serve it with a sprinkling of parmesan cheese and some crushed red peppers. When I use fresh spinach, I use about a pound chopped and steamed until wilted. Drain well.

    Browse Our Top Vegetable Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Spinach Pita Pizzas

    Serving Size: 1 (231 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 382.9
     
    Calories from Fat 137
    35%
    Total Fat 15.2 g
    23%
    Saturated Fat 7.0 g
    35%
    Cholesterol 136.4 mg
    45%
    Sodium 903.9 mg
    37%
    Total Carbohydrate 41.9 g
    13%
    Dietary Fiber 5.8 g
    23%
    Sugars 3.5 g
    14%
    Protein 21.8 g
    43%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites