Spinach Pie

READY IN: 50mins
Recipe by megano o

an old recipe from a health co-op, great tasting and good for you!! So simple to prepare! Works great w/egg beaters too - if you prefer that alternative. great as a breakfast or dinner, hot or cold

Top Review by elizabeth.walls

I always use this crust for quiche. We all love it. I frequently make a spinach quiche in it with a few mushrooms added--yum!

Ingredients Nutrition


  1. Mix together first 3 ingredients (rice, egg, swiss) and spread evenly in a greased 9" pie plate making a crust- do not bake.
  2. Mix together remaining ingredients until well blended.
  3. Fill pie plate and bake 35- 45 minutes or until firm at 350 degrees.

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