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    You are in: Home / Recipes / Spinach Pie Recipe
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    Spinach Pie

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on July 02, 2012

      This recipe is AWESOME, staple at my house. I am not a nutmeg fan, so I always leave out that. I agree with the last salt comment -- decrease the salt! I don't put any in since the feta is so salty. And if the pine nuts are getting too dear on the pocket book, use soy nuts!

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    • on March 07, 2006

      This tastes great, and is probably much easier to prepare than traditional spanakopita. However, like all Barefoot Contessa recipes, it calls for too much salt, especially given the quantity of cheese included. I would recommend not using more than 1 tsp. salt.

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    • on December 22, 2005

      This was very good in spite of the fact that my phyllo dough was completely uncooperative.

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    Nutritional Facts for Spinach Pie

    Serving Size: 1 (288 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 616.2
     
    Calories from Fat 412
    66%
    Total Fat 45.8 g
    70%
    Saturated Fat 20.3 g
    101%
    Cholesterol 290.1 mg
    96%
    Sodium 1572.5 mg
    65%
    Total Carbohydrate 30.4 g
    10%
    Dietary Fiber 6.7 g
    26%
    Sugars 7.0 g
    28%
    Protein 25.2 g
    50%

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