You can use this as a dip for crudites or on whole wheat pasta.
Make and share this Spinach Pesto recipe from Food.com.
- Place spinach and basil in food processor and puree.
- Add garlic, nuts, and sea salt and puree again, gradually adding olive oil. Blend until mixture is a thick, smooth paste.
- Add lemon juice and parmesan and puree until blended.