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    You are in: Home / Recipes / Spinach Linguini with Brie Recipe
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    Spinach Linguini with Brie

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 15 mins

    2 hrs

    15 mins

    Julesong's Note:

    An unusual, rich, and exceptionally tasty pasta dish!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut the Brie into small pieces.
    2. 2
      Please note that Brie is easier to cut when it is chilled; but after cutting, let it come to room temperature before combining with other ingredients.
    3. 3
      In a large bowl, combine the cut-up Brie cheese, sundried tomatoes, fresh tomatoes, olives, garlic, basil, and pepper.
    4. 4
      In a small bowl, whisk together olive oil and balsamic vinegar.
    5. 5
      Pour immediately over the Brie mixture and toss to cover well.
    6. 6
      Cover and let sit at room temperature for 2 hours, tossing occasionally.
    7. 7
      Prepare spinach linguini according to package directions.
    8. 8
      Drain pasta and toss with Brie/tomato mixture and melted butter.
    9. 9
      Serve immediately, garnished with grated Parmesan cheese and pine nuts.
    10. 10
      Makes 5-6 servings.

    Ratings & Reviews:

    • on May 13, 2002

      55

      I made this about a year ago for my wife. It was difficult to cut up the pieces of brie, but the time spent was worth it. Really good tasting pasta.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 11, 2003

      55

      I love pasta and this was excellent and really fast to make.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 15, 2006

      55

      YUMMY!!! My husband & I LOVED this dish. I hope to keep it in "the rotation"

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spinach Linguini with Brie

    Serving Size: 1 (257 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1286.2
     
    Calories from Fat 739
    57%
    Total Fat 82.1 g
    126%
    Saturated Fat 29.6 g
    148%
    Cholesterol 128.8 mg
    42%
    Sodium 1028.3 mg
    42%
    Total Carbohydrate 98.6 g
    32%
    Dietary Fiber 15.5 g
    62%
    Sugars 5.1 g
    20%
    Protein 41.7 g
    83%

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