Spinach Lasagna Roll-Ups

READY IN: 35mins
Recipe by virgored

Delicious and an easy, healthy meal! Slightly altered from http://www.thekitchn.com/thekitchn/quick-weeknight-meals-2009/nicoles-spinach-lasagna-roll-ups-quick-weeknight-meals-recipe-contest-2009-096780

Top Review by Chef Tissai

I don't have cottage cheese when I made this, so I used cream cheese and it turned out great! Loved this recipe! I will make it again for sure!

Ingredients Nutrition


  1. Preheat oven to 450 degrees.
  2. Boil water for noodles.
  3. Mix cottage cheese, half of shredded cheese, baby spinach, and spices.
  4. Lay your noodles on the counter or cutting board and spread cheese mixture.
  5. Roll noodles from bottom to top, and place in pan, side by side, touching.
  6. Pour tomato sauce over the rolls, and sprinkle the remaining shredded cheese over top.
  7. Place pan in oven for 15-20 minutes, or until cheese is melted and slightly browned, or until heated through.

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