Spinach Lasagna Roll-Ups

Total Time
Prep 15 mins
Cook 20 mins

Delicious and an easy, healthy meal! Slightly altered from http://www.thekitchn.com/thekitchn/quick-weeknight-meals-2009/nicoles-spinach-lasagna-roll-ups-quick-weeknight-meals-recipe-contest-2009-096780

Ingredients Nutrition


  1. Preheat oven to 450 degrees.
  2. Boil water for noodles.
  3. Mix cottage cheese, half of shredded cheese, baby spinach, and spices.
  4. Lay your noodles on the counter or cutting board and spread cheese mixture.
  5. Roll noodles from bottom to top, and place in pan, side by side, touching.
  6. Pour tomato sauce over the rolls, and sprinkle the remaining shredded cheese over top.
  7. Place pan in oven for 15-20 minutes, or until cheese is melted and slightly browned, or until heated through.
Most Helpful

I don't have cottage cheese when I made this, so I used cream cheese and it turned out great! Loved this recipe! I will make it again for sure!

Chef Tissai March 31, 2010

I made this the other night and loved it! I actually was able to make 10 rolls instead of the 8. It was super easy to make, I'm actually considering making it for an upcoming bday party.

mommyto3under3 October 19, 2009