20 Reviews

I made this recipe for a party. I didn't add the ground beef because there were vegetarians at the party. I made 2 trays and they were gone before I could even taste it! I am told it was awesome. It was simple to make and I plan on using the recipe again.

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Sandy1 September 06, 2001

My family is tired of the same old menus - eating in or out. So I found 'zaar. This was the first dish I made. It was wonderful. My husband and I loved it! Definitely will make again.

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Ann Cecile April 02, 2002

This was excellent. It has become a family favorite. Thank you

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Shamarra Roach August 01, 2001

This was very good. I made a few substitutions..was out of sour cream so used mayonaise instead, sounds gross but it worked, and no egg noodles so I just broke up some lasagna noodles instead. It is very rich and filling, and great for when you want something different and don't want to make a huge pan of lasagna. Also instead of putting the cream cheese mixture in the middle and on top I just put it all in the middle.

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ginaaaaaa August 29, 2007

This was really tasty! I didn't have garlic salt so I used garlic powder instead, and I used light cream cheese. Will definitely make this one again. Thanks!

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BelleofPA October 06, 2012

This was a great tasting recipe. I used fresh spinach and guessed at the amount. Next time I make this, I will use more spinach. I didn't cook the spinach. Very easy to make. Perfect portion for a family of three with a little left over for lunches for a couple of days.

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Mary Lou #3 February 01, 2010

My grandson said it is delicious. My sisterinlaw asked for the recipe. My mother asked for the recipe. My daughterinlaw even complemented my son on it. I tell you these things to let you know that this is a wonderful recipe. I only thing I changed was instead of tomato sauce I used Paul Newman's Sockaroni Pasta Sauce because that's all I had in the cupboard. Every thing else I did as the recipe required. Bravo!

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Joy3672 August 07, 2009

This was awesome not to mention easy to make. I left out the ground beef as I'm trying to cut down on the amount of meat we eat. My husband loved it; didn't even seem to notice the lack of meat. I did use Ricotta cheese instead of the cream cheese and think next time I'll add black beans for more protein. This is definitely a keeper. Thanks so much.

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Connie Lea February 01, 2009

Excellent! Great for disguising spinach :-) I loved it - and i HATE spinach! My husband loved it and he LOVES spinach! Also, I have many many times gone ahead and added the last two cheeses at the same time as everything else because I forget its supposed to be added last and I haven't found any difference. I've also frozen this and thawed and cooked later. It freezes well!

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piranhabriana January 05, 2009

We have this every week now. I find putting about 2-3 tbsp of brown sugar when u add in the sauce makes it tastier.

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Jennemede December 14, 2007
Spinach Lasagna