Spinach Herb Frittata

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READY IN: 20mins
Recipe by Nadia Melkowits

Very Easy and Very Delicious and Fragrant Patty served over flat pita bread or flour tortilla.

Ingredients Nutrition

Directions

  1. Mix all the ingriedients above with the exception of the oil.
  2. Preheat a pancake size pan greased with the olive oil on medium heat. Spoon enough mixture to cover bottom of the pan in a somewhat thick layer, like a pancake. When you see bottom strat to brown flip it over.
  3. Serve over flat pita bread with sliced tomatoes and avocado if desired.

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