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Just made this last night, and it was delicious! I used plain old bleu cheese because I didn't have gorgonzola on hand. I made half the recipe in my 1.5 qt. crockpot and cooked on high 1 hr. It turned out beautifully! Great accompaniment to soup/stew.

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cookinSC January 03, 2013

I found this recipe originally in the recipe book that came with my crockpot. I am so glad to find it here! It was a hit with my family, and very easy to make!

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NashJen October 29, 2010

don't want to rate it, but i would give it zero stars...i had found this one in my crock pot cookbook too...thought it sounded great! (love spinach, love gorgonzola, right?) gross...like eating an old shoe... don't be fooled by the pretty picture and yummy ingredients, they just don't belong together!... on a side note, if you like eating old shoe, it's pretty good looking and did cook up great in the crock pot, i just wouldn't eat it!

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erinj December 15, 2008
Spinach Gorgonzola Cornbread (Crock Pot)