Spinach Fettuccine With Garlic-Onion Sauce

Recipe by nemokitty

This comes from Great Garlic Recipes cookbook.

Top Review by pammyowl

This was good, but too sweet for me. I'd omit the honey and add something salty, ham or bacon, perhaps. Thanks for posting, I loved the garlic and onion caramelized, it really stepped up the flavor.:)

Ingredients Nutrition


  1. Heat butter and oil in large skillet over medium heat. Add onions and garlic; cover and cook until soft. Add honey; reduce heat to low. Cook, uncovered, 30 minutes, stirring often. Add wine; cook 5 minutes more. Season with salt and pepper. Toss sauce over pasta. Sprinkle with parmesan cheese.

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