My husband, who is not a big Feta Fan, thought this was really good - and said it was a keeper!The house smelled so good while it was cooking! Great way to use leftover Christmas Ham!
Delicious! I used proscuitto instead of ham and added about 1 tbsp of white wine to the onions while they were cooking. I topped it w/ fresh-grated parmesean. Next time, I will add some shallot w/ the onion.