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    You are in: Home / Recipes / Spinach Feta and Artichoke Pizza Recipe
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    Spinach Feta and Artichoke Pizza

    Spinach Feta and Artichoke Pizza. Photo by mary winecoff

    1/3 Photos of Spinach Feta and Artichoke Pizza

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Babzy's Note:

    This pizza is so good! And what an added bonus to provide your body with power-foods like spinach, garlic, artichokes and tomatoes... packed with antioxidants and other excellent health benefits!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 450 degrees, if using pizza stone, preheat on bottom rack for 1 hour.
    2. 2
      In a bowl, mix together the spinach, artichokes, garlic, onion, olives, parmesan and salt and pepper.
    3. 3
      Spread pizza sauce on prepared pizza dough.
    4. 4
      Evenly place the spinach mixture on the pizza and top with the sliced tomatoes.
    5. 5
      Sprinkle the feta and mozzarella on top.
    6. 6
      Bake for 15-20 minutes until done.

    Ratings & Reviews:

    • on June 02, 2011

      45

      Love the artichoke hearts and feta. I would rate this 5 stars...however my boys didn't like all the toppings......what do they know..they are teenagers. I will make this again soon (when I can eat it all by myself!) Made for ZWT7.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 01, 2011

      55

      Excellent combo of pizza toppings - as soon as I saw the artichoke hearts and feta, I knew I had to try this, and it didn't let me down. Thanks for a great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 16, 2010

      55

      Highly recommended. We made this for guests who are vegetarian. Even my husband, who does not like his pizza without meat, raved about this. Wonderful combination. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)

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    Nutritional Facts for Spinach Feta and Artichoke Pizza

    Serving Size: 1 (295 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 520.1
     
    Calories from Fat 252
    48%
    Total Fat 28.1 g
    43%
    Saturated Fat 15.8 g
    79%
    Cholesterol 90.5 mg
    30%
    Sodium 1396.8 mg
    58%
    Total Carbohydrate 39.3 g
    13%
    Dietary Fiber 19.7 g
    78%
    Sugars 9.2 g
    36%
    Protein 34.5 g
    69%

    The following items or measurements are not included:

    pizza dough

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