Total Time
15mins
Prep 15 mins
Cook 0 mins

Ingredients Nutrition

Directions

  1. Mix all ingredients except bread thoroughly and chill.
  2. Cut and dip center of round sour dough bread.
  3. Place dip in bread mold and serve.

Reviews

(2)
Most Helpful

I took ashbinashfoster's advice and used Knorr's vegetable soup mix and YUCK! Next time I will just follow the original recipe. But thanks for posting Flora!

#39568 June 18, 2003

I didn't care for this much because of the onion soup mix. I think it would have been really good with a vegetable soup mix like Knorrs or a leek soup mix, but the onion taste was really overpowering, and not in a good way because I really like onions. However this is a good base recipe that could easily be improved.

ashbinash foster June 09, 2003

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