Recipe by kitchengrrl
My sister has made this for as long as I can remember. Always a family favorite, and easy to whip up to go with almost anything.
Top Review by *Parsley*
Simple, yet a great combination. I used a sweet Vidalia onion. I added a little extra sugar and dijon mustard to the dressing, but otherwise stuck to the recipe. Thanx for sharing this!
- 4 cups torn spinach
- 1 medium cucumber, at least paritally peeled and sliced thin
- 1⁄2 cup crumbled feta
- 1⁄2 medium red onion, sliced thin
- 1 teaspoon Dijon mustard
- 1⁄3 cup olive oil
- 1⁄2 teaspoon sugar